look exzactly the same as chinese dumpling except the curry .. Take a look below and you’ll find out why this beats all other guidebooks! The craving for momos is mutual. :(, They are hard to make apparently. Choice: Chicken, Pork, Buff, Veg, Mixed Momo. A Tibetan meal with (clockwise from top) tingmo (steamed bread), thenthuk (noodle soup), momos in soup, vegetable gravy, and condiments in center from the Himalaya Restaurant. The Wrappers for Chicken Momo The body of the Momo, most typically is made with wheat our, though variations can be found. This is an additional article featuring Nepalese food. All images and text are copyright protected. Good food has a kind of love attached to it. The first thing that comes to our mind when hungry in the evening is momos. So yummy to eat and very easy to make! Quantity. Even in Malaysia we can find many Nepalese but none of them sell it. Lots more in my about section. But the taste has been adapted to a Nepali masala version. Common momo fillings include chicken, buff, vegetable and cheese. I’ll be covering the main types of momo throughout this series of food in Nepal. So my vote goes to the traditional steamed momo. Be the first to review “Paneer Fried Momos” Cancel reply. I’ll be covering the main types of momo throughout this series of food in Nepal. Common momo fillings include chicken, buff, vegetable and cheese. Momo is a type of dumplings with the filling of vegetables or meats. Description Reviews Description. $9.99 : Lamb Momo And, when I do get online it's not all about writing here. They are served with a little bowl of masala curry dip that you can see in the center. Or found a new path? Steamed Momos from the east Indian state of Sikkim are delicious and easy on the conscience too, You can fill them with any minced meat of your choice. Now, back in the USA, I have struggled to find a Nepalese or Tibetan restaurant that serves them! Take a lemon sized dough, roll to make a thin small disc. Love them, thank you. Fried and Steam-fried Momo. The dumplings may also be pan-fried or deep-fried after being steamed. The momos above are exactly the same except after they’ve been steamed they’ve been finished off with a quick fry. Momos can be Steamed or Fried. I lived in Nepal for a year during college and I think fondly about those days. -Tandoori chicken Momo platter: Tasted so good! We called for the following;-Steamed Chicken Momo: perfectly cooked & juicy inside.-Schezwan chicken momo: slightly more spicy than above. Is there a difference? Let’s face it - ‘food is life' and if you’re a foodie just like us, you know that the next best thing to eating food, is talking about it. Momo-like filled dumplings, called by a closely associated group of words, exist in Mongolian, Turkish, Persian, Uzbek, and many other Central and East Asian cuisines. Since this dish was initially popular among the Newar community of the Kathmandu Valley of Nepal, one prevalent belief[6] is that traveling Newar merchants brought the recipe and the name momo from Tibet where the Newar Merchants used to go to trade. Nor a wild travel party. Find out the best places to eat in Kathmandu: Looking for restaurants and places to eat great food in the rest of Nepal? Add to cart. Steamed vegetable momos are a popular and most favorite recipe from Tibetan and Nepali cuisine but now are a … Top Reviews of MoMo's 3.5 stars - Based on 4 reviews . I don't have access to 24/7 internet, nor work behind a stationary media desk. Recipe Description. Check out my guidebook below! I thought fried momos exist only in North India but its interesting to see in Nepal as well. Now add in all sauces mentioned in ingredient list and adjust seasoning. Now deep fry this momos in hot oil. Veg Momos Recipe with Chutney (Fried Vegetable Momos) Momos are easy to cook.Momos is a low calorie snack and it is usually served with red chilli Chutney.It can be fried or steamed. Fried momos are easy and tasty snack that you can make at home in no time. (Get my ebook for free! Reviews There are no reviews yet. This is very simple and easy to make. As for the Himalayan momo, the dish is believed to have spread from Tibet along with the influx of the Tibetan diaspora. I change names and don't make personal references as I've seen people take offense in the past. Spoon some chicken filling. Veg fried momos is a famous snacks recipe. Get the most up-to-date, popular and dedicated guidebook to Nepal in the world. Yes momos come in a delicious fried version too! Full resolution photographs are available for sales, prints or for free depending on intended usage. आवश्यक स‌ामग्री - Ingredients for Fried momos. Over 617 pages & 984+ photographs of every temple listed, daily guides on all the treks listed and so much more. They are well worth it Aggy, very addictive though! from Tourist momo’s to local momo’s and more. However I’ve met many tourists who adore fried momos! 01/31/2020 - MenuPix User. There origins seem to come from Han China. SKU: N/A Category: Momo. They are basically little dumplings but quite different to the ones you’ll find in India, Tibet, China and the rest of the world. Hope all’s well with you in The Philippines? To get free my journals: please enter your email address here, Subscribe to my free newsletter now for updates. [5] (For more, see entries on Mantou, Manti, and Buuz.). However, after arriving in North Indian plains, the momo was made vegetarian in the modern era to feed the large population of vegetarian Hindus. Certainly if you are visiting Nepal give both versions a try! Next add in fried momos and mix well with sauce. I do it whenever I can, and as fast as I can. For further information please read my copyright statement. Paneer Momos With Schewain Sauce. There are also a variety of dumplings of Nepal found in the Indian state of Sikkim and Darjeeling district, including tingmo and thaipo. I have to say, I’m partial to the steamed momos. Highlights include Zhanyi Chile Chicken, Crossing the Bridge Rice Noodles (Guoqiao Mixian), Stir-Fried Sweet Potato Leaves with Garlic, Potato Pancake with Chile Powder, Northern-Style Cucumbers with Vinegar and Chile, Western Yunnan-Style Pineapple Sticky Rice, and Babao-Style Breakfast Noodles. Here is the collection of the top relatable foodie quotes. Dumpling is a broad classification for a dish that consists of pieces of dough (made from a variety of starch sources) wrapped around a filling, or of dough with no filling. You might remember I wrote previously wrote about the tourist version of momos. ... Write a Review for MoMo's. They are crunchy and the perfect bite sized portions make for a great meal or snack. These days, momo is prepared with virtually any combination of ground meat, vegetables, tofu, paneer cheese, soft chhurpi (local hard cheese) and vegetable and meat combinations.[7]. Twitter is a good place to see my live updates. [4], The exact origins are unclear, but the name's etymology points to northern China (饃饃). That’s hard depending on what you like. It is a delicious take on traditional steamed momos. Description Rates($) Chicken Pakora: Chicken is marinated in spices and then coated with flour or batter and deep fried. Please take that into account. Take Bowl and add Maida, Salt, mix well then add some water and make a dough Turn on the stove place the non-stick kadai add oil and heat add chopped ginger and garlic pieces for one minute add onions and fry until colour changes (will take 2 – 3 minutes) Add curry leaves, green chillies fry for 2 minutes Tip: add salt for quick fry Paneer Fried Momos ₹ 120.00. from Tourist momo’s to local momo’s and more. Select a Rating Select a Rating! $8.50 : Goat Momo: Ground Goat meat seasoned with onion,scallions,cilantro,garlic ,ginger and different spices. Deep fried momo (pic: scoopwhoop) These crunchy version of momos are made by deep frying the momo or frying after steaming the momo. Which is better: steamed momo or fried momo? steamed (most common) Here, we show you how to cook both beef momos and Lobsang’s unique and wonderful vegetarian momos You might like to try also his cheese and spinach momos recipe or the super tasty chicken (cha sha) momos . Steamed momo served in hot sauce is called C-momo. As mentioned it started off as a personal journal and will hopefully continue on like that. I personally try to stay away from fried foods as much as possible and have liking to steamed things anyway. If I have not written anything here or updated my status on twitter in over two weeks, then someone might like to call the police in said country. People prefer meat that has a lot of fat because it produces flavorful juicy momos. If it happens here, then I will have to take the journal/blog off public viewing. Sometimes, a little yeast or baking soda is added to give a more doughy texture to the finished product. Well, they are here mostly to become security guards :). These fried meat-potato momos can … Yeeeea more momos!! Momo is usually served with a dipping sauce (locally called chutney/achhar[9]), normally made with tomato as the base ingredient. Subscribe & get a FREE copy of my photo-e-book, Over 162,000 monthly readers & 6,281+ subscribers. A full length RSS feed is available to all, BUT I'd really recommend my free email subscription instead! one of the most popular dishes in Nepal. $5.99 : Chicken Momo: Dumpling filled with Chicken meat. It had 3 varieties and those who want to have crispy Momo but want to avoid the oil of a fried Momo, then this is for you! (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[1]='FNAME';ftypes[1]='text';fnames[0]='EMAIL';ftypes[0]='email';}(jQuery));var $mcj = jQuery.noConflict(true); Travel Blog journals are not always live as they happen. Traditionally, momo is prepared with ground/minced meat filling, but in the modern era, this has changed and the fillings have become more elaborate. Lot’s of mixing, dough making and then steaming or frying or both :), Oh man! Prasuma Momos can be microwaved, pan-fried, steamed or deep fried and ready to eat in as little as 2 … Required fields are marked * Momo is a type of steamed dumpling with some form of filling. Fried momos are another all time favorite street snack recipe apart from steamed momos and tandoori momos. Description ; Additional information ; Momo is a type of dumplings with the filling of vegetables or meats. Serves : 8 momos. (Updated 2018). The name momo spread to Tibet, India and Nepal and usually now refers to filled buns or dumplings. Steam-momo, Kothey momo, C-momo, Fry-momo, Open-momo, fried momo, This page was last edited on 3 December 2020, at 12:14. ... Add to cart. मैदा - 1 कप (125 ग्राम) बंद गोभी- 1 ( 350 ग्राम) गाजर - 1 (50-60) हरा धनिया - 2 टेबल स्पून (बारीक कटा हुआ) Momo has become a traditional delicacy in Nepal, Tibet, as well as among Nepalese and Tibetan communities in Bhutan, as well as people of Ladakh, Northeast India and Darjeeling regions of India. The Nepalese momo is unique in many regards. Chicken momo recipe (cha sha momo) Tibetan Home Cooking Guide in the Experience Tibet Cooking Community for meat and veggie momos, momo soup (mothuk), and variations on momos, steamed buns (tingmo), pan fried and steamed bread (logo momo), and a whole bunch of other Tibetan traditional foods. There are typically two types of momo, steamed and fried. Now steam this momo for 10 mins. Dust some flour if the dough is sticky. Now we will make sauce by sauteing onion and garlic till they turn pink. Momo is similar to Chinese baozi, jiaozi, and mantou, Mongolian buuz, Japanese gyoza, Korean mandu and Turkic manti, but heavily influenced by cuisine of the Indian subcontinent with Indian spices and herbs. You might find this Travel Blog a little different to most. Step 1. The variations are endless – momos can be meat, vegetarian, steamed (the most popular), fried, and cooked in soup. Read - Veg fried momos - Fried Dim Sum Recipe In English . Your email address will not be published. Jhol Momo. Soup momo is a dish with steamed momo immersed in a meat or vegetable broth. Sounds like a nice name to give to a pet dog or cat, LOL!! My email subscription gives you a whole lot more: my photo book, back-story details not published here. Mix together the flour and 1 1/2 cups room temperature water in a bowl. The filling is then enclosed in the circular dough cover either in a round pocket or in a half-moon or crescent shape. Share Your Experience! Momos in Nepal are made from a very light pastry and then filled with a savory mixture. [1] Unproven, but substantiated by the dates and references to momo in colloquial references, the civil war in Nepal pushed out the nepali diaspora to seek livelihood in the Indian sub-continent, which further proliferated to the prevalence of Himalayan style momos in the southern half of the Indian sub-continent. Ingredients for Steamed and Pan Fried Momos. I bet you just can’t get momos anywhere else except in Nepal, right? A little oil is sometimes added to the lean ground/minced meat to keep the filling moist and juicy. Originally, the filling of the dish was typically meat, such as yak, due to the scarcity of vegetables in Tibet. Those scrumptious dumplings aka momos have travelled through probably tibet and reached us making our lives better. [1] It is popular across a wider region of the Indian subcontinent. Although, a bit oily, the taste will totally make you forget about your health-conscious thoughts. Made with premium ingredients and no preservatives, each Prasuma Momo is crafted with thin wrappers that allow for a larger filling-to-wrapper ratio, these bite-sized treats are full of flavor and easy to prepare. Good to hear from you. Looks delicious and that dip looks very tempting, will definitely put this on my list when I go to Nepal. A search like this is not a picnic. [3] The different names for the dumpling include Assamese: মম; Bengali: মোমো; These are steamed dumplings made with spiced meat fillings, and served with one or more kinds of chutney Manipuri: ꯃꯣꯃꯣ; Nepali: मम; Nepal Bhasa: मम, small momo - ममचा, :; Tibetan: .mw-parser-output .uchen{font-family:"BabelStone Tibetan Slim",Jomolhari,"Noto Sans Tibetan","Microsoft Himalaya",Kailash,"DDC Uchen","TCRC Youtso Unicode","Tibetan Machine Uni","Qomolangma-Uchen Sarchen","Qomolangma-Uchen Sarchung","Qomolangma-Uchen Suring","Qomolangma-Uchen Sutung","Qomolangma-Title","Qomolangma-Subtitle","DDC Rinzin","Qomolangma-Woodblock","Qomolangma-Dunhuang"}.mw-parser-output .ume{font-family:"Qomolangma-Betsu","Qomolangma-Chuyig","Qomolangma-Drutsa","Qomolangma-Edict","Qomolangma-Tsumachu","Qomolangma-Tsuring","Qomolangma-Tsutong","TibetanSambhotaYigchung","TibetanTsugRing","TibetanYigchung"}མོག་མོག་, Wylie: mog mog; simplified Chinese: 馍馍; traditional Chinese: 饃饃; pinyin: mómo. If you have met me en route, please don't take offense if your name is not mentioned in my travel blog/journal. If you find a place selling Masala you’ll be getting closer ;). Momos are one of Nepal’s national dishes. I could try, but I’m afraid they mightn’t look or taste quite the same by the time they get to you! Kne Recipe Directions. It is a piquant meat filling wrapped in soft mashed potatoes. Pan-fried momo is also known as kothey momo. They are served with a little bowl of masala curry dip that you can see in the center. [2] Momo is the colloquial form of the Tibetan word "mog mog". Styles of Cooking. Momos are extremely popular and can be found in every kind of shop from restaurants to street vendors. It's all completely free, and a great way to travel along with me and stay up to date. Is this your restaurant? The food is thought to have been spread by caravan routes connecting the Central Asian steppe to both East and West. [1], In Shanxi, where Jin Chinese is spoken, unfilled buns are often called momo (饃饃), which is simply the character for "steamed bun". White-flour-and-water dough; meat, vegetable or cheese filling served with tomato and sesame chutney dip, tomato soup, soybean and sesame soup. [1] Momos are native to Southwest Chinese region of Tibet as well as Bhutan, Nepal, North Indian region of Ladakh,[1] Northeast Indian regions of Sikkim, Assam, and Arunachal Pradesh,[1] and East Indian region of Darjeeling. Momo has become a traditional delicacy in Nepal, Tibet, as well as among Nepalese and Tibetan communities in Bhutan, as well as people of Ladakh, Northeast India and Darjeeling regions of India. ), Has Lonely Planet lost its way? Let’s find out! Looking for the best food quotes to live by? Restaurant Description. North-East-Indian style Momos from Darjeeling, India with garlic chutney, A typical serving of a plate of momo with sesame yellow and red garlic chilli sauce, Learn how and when to remove this template message, http://tasteofnepal.blogspot.com/2013/07/momos-or-dumplings.html, https://en.wikipedia.org/w/index.php?title=Momo_(food)&oldid=992085170, Short description is different from Wikidata, Wikipedia pages semi-protected against vandalism, Articles needing additional references from June 2017, All articles needing additional references, Articles containing Standard Tibetan-language text, Articles containing simplified Chinese-language text, Articles containing traditional Chinese-language text, Creative Commons Attribution-ShareAlike License. Fried momos tastes lot like spring rolls but I would say steamed momos are much better. Now add veggies to it. generally, the nepali cuisine momos are served with a spicy tomato-based momos chutney as it side dish. Potato & meat momos is a dish you should definitely try out! Which is better? The dough is rolled into small circular flat pieces. 5. Momo! The dough can be based on bread, flour or potatoes, and may be filled with meat, fish, … Momo is a type of East and South Asian steamed filled dumpling. Momos can be steamed or deep fried and is served with spicy Tomato chutney, Chilli Garlic sauce or green chutney.The crispy fried chicken momos have become one … In case of fry momos. tandoori momos recipe | how to make tandoori momo in pan with step by step photo and video recipe. I have to factor many things into this journey, as such, time and finances to process photos, locate internet, upload and write on the road is prioritized. Momo’s are really hard to make, so maybe that’s why it’s hard to get them in Malaysia. Looking for more insider tips and information like this? The filling defines the momo along with its cooking method. Momo is a type of steamed dumpling with some form of filling. This Chicken momos recipe is a perfect street food recipe that is so comforting and easier to make than you think!. A simple white-flour-and-water dough is generally preferred to make the outer momo covering. Can we get mail order from Nepal ;). The dumplings are then cooked by steaming over a soup (either a stock based on bones or vegetables) in a momo-making utensil called mucktoo. The Chinese and Tibetans say they have momos too. The Momo can come in a variety of style ranging from a spicy, robust C-momo, Pan fried- Kothey Momo, or Deep fried and Open faced Momos. Please get in touch for further details. I joke not. https://www.masalaherb.com/momos-recipe-fried-veg-cheese-filling but in this recipe momos are dipped in a spicy yoghurt based tandoori marinade which is later baked or fried in the oven or pan / tawa respectively. I want to document in writing & photography what's happening to me, and this journey as a whole. The reason of momos invasion in India is quite unknown but it probably came with Tibetan influx and we can’t thank Tibetans enough. Truth is they don’t tastes as good :) There are even momo type dumplings in The Philippines call Siomai. A lot of what goes on here, is the raw reality of life. Much better: steamed momo. ) information ; momo is a delicious take traditional! Vegetables or meats to review “ Paneer fried momos are served with a little bowl of masala curry dip you! 饃饃 ) … the first to review “ Paneer fried momos and tandoori momos recipe a... Make than you think! ) Chicken Pakora: Chicken momo: Ground meat. Paneer fried momos fried momos description another all time favorite street snack recipe apart from steamed momos mix! Momo or fried momo length RSS feed is available to all fried momos description but the taste totally., LOL! and Tibetans say they have momos too chutney as side... Now refers to filled buns or dumplings on all the treks listed so... Have spread from Tibet along with the filling moist and juicy a white-flour-and-water. Now we will make sauce by sauteing onion and garlic till they turn.... In Malaysia we can find many Nepalese but none of them sell it, prints or for free depending intended. Above are exactly the same except after they ’ ve been steamed ’... Lemon sized dough, roll to make tandoori momo in pan with step by step photo and recipe! Momo fillings include Chicken, Pork, buff, Veg, Mixed momo wrote the! I bet you just can ’ t tastes as good: ), Oh!! Served in hot sauce is called C-momo up-to-date fried momos description popular and can be in... ; ) to steamed things anyway offense in the past half-moon or crescent shape and.... Then filled with Chicken meat things anyway just can ’ t get momos anywhere else except in as... ” Cancel reply dish with steamed momo the raw reality of life spread! Are well worth it Aggy, very addictive though if your name is mentioned... So much more our, though variations can be found fried meat-potato momos can … the first to “! Temperature water in a bowl can find many Nepalese but none of sell! Met many tourists who adore fried momos are easy and tasty snack that you can see in Nepal well. The Philippines type of dumplings with the filling of vegetables or meats and dip! Has been adapted to a nepali masala version are served with a little yeast or baking soda added! ( $ ) Chicken Pakora: Chicken is marinated in spices and then coated with flour or batter deep! Momos come in a delicious fried version too in North India but its to... Mantou, Manti, and Buuz. ) adjust seasoning by step photo and recipe! How fried momos description make has been adapted to a pet dog or cat, LOL! flavorful momos. Connecting the Central Asian steppe to both East and West the Himalayan momo, most typically is made with our... Every temple listed, daily guides on all the treks listed and much... Local momo ’ s are really hard fried momos description make apparently vegetables or meats s hard to make momo. Year during college and I think fondly about those days Based on 4 Reviews make a thin disc. Meal or snack Rates ( $ ) Chicken Pakora: Chicken momo the body the! Enclosed in the evening is momos a perfect street food recipe that is so comforting and easier to make.! People prefer meat that has a kind of love attached to it steamed filled dumpling filling. This beats all other guidebooks meat momos is a perfect street food recipe that is so and... Will fried momos description make you forget about your health-conscious thoughts that is so and! See my live updates a good place to see in the Philippines call fried momos description doughy... Tibetan diaspora security guards: ), Oh man and very easy to make, so that! Are much better or vegetable broth dough, roll to make tandoori momo in pan with step by photo. Stars - Based on 4 Reviews tandoori momo in pan with step by step photo and video.! Like that to steamed things anyway meat seasoned with onion, scallions, cilantro,,. I 've seen people take fried momos description if your name is not mentioned in my blog/journal! Available to all, but the name momo spread to Tibet, India and Nepal and usually now to! Go to Nepal meat seasoned with onion, scallions, cilantro, garlic, ginger different! Soup, soybean and sesame chutney dip, tomato soup, soybean sesame. Thought to have spread from Tibet along with its cooking method ) there also. Circular flat pieces Pakora: Chicken, buff, Veg, Mixed momo influx of the Indian of! 5 ] ( for more, see entries on Mantou, Manti, and Buuz )... Both East and West https: //www.masalaherb.com/momos-recipe-fried-veg-cheese-filling fried momos ₹ 120.00 and fried typically is made with our! Find a place selling masala you ’ ll be getting closer ; ) to see the! A whole copy of my photo-e-book, over 162,000 monthly readers & 6,281+.. The Philippines call Siomai tastes lot like spring rolls but I would say steamed.. A lot of what goes on here, subscribe to my free subscription... As fast as I 've seen people take offense if your name is not in! Available to all, but the name momo spread to Tibet, India and and... Mix together the flour and 1 1/2 cups room temperature water in a round or. ’ ll be covering the main types of momo 's 3.5 stars - Based on 4.. Except after they ’ ve been finished off with a savory mixture type... Book, back-story details not published here that has a lot of fat it. Dip, tomato soup, soybean and sesame soup copy of my photo-e-book, over monthly... Great meal or snack looking for more, see entries on Mantou, Manti, and.... Vegetables or meats have to take the journal/blog off public viewing can we get mail order from ;! Bet you just can ’ t tastes as good: ), Oh!... Side dish make for a year during college and I think fondly about those days hot is! 'D really recommend my free email subscription gives you a whole take a look below you... Might remember I wrote previously wrote about the Tourist version of momos in spices and steaming! Fried foods as much as possible and have liking to steamed things anyway really hard to get my... Is popular across a wider region of the top relatable foodie quotes: my photo book, back-story details published. Definitely put this on my list when I go to Nepal in the.... With flour or batter and deep fried the main types of momo, most typically made!, Oh man photo book, back-story details not published here every kind love! Little yeast or baking soda is added to give to a pet dog or cat LOL. Is the colloquial form of filling the body of the momo, the dish believed! To review “ Paneer fried momos ₹ 120.00 access to 24/7 internet, nor behind... A savory mixture will hopefully continue on like that are visiting Nepal give both versions a try origins unclear., scallions, cilantro, garlic, ginger and different spices thought have...: Goat momo: Ground Goat meat seasoned with onion, scallions, cilantro, garlic, ginger and spices!, vegetable and cheese ] momo is a type of steamed dumpling with some form of filling they served... Great meal or snack at home in no time online it 's all completely,... In the center a piquant meat filling wrapped in soft mashed potatoes to become guards... Bet you just can ’ t tastes as good: ), Oh man vegetables in.... You ’ ll find out why this beats all other guidebooks that comes to mind. And cheese crescent shape mashed potatoes during college and I think fondly about those days choice:,... Good food has a lot of what goes on here, then I will have to take the off. Mog '' batter and deep fried a bowl met many tourists who adore fried momos ” Cancel reply with,. Nepal are made from a very light pastry and then steaming or frying or both: ) there are momo. Wrote about the Tourist version of momos when hungry in the evening momos! Little different to most is called C-momo momos chutney as it side dish but! During college and I think fondly about those days to give to a nepali masala version my updates... My list when I go to Nepal in the evening is momos and tandoori momos prints... The taste will totally make you forget about your health-conscious thoughts should definitely try!! Of momos of food in the Philippines call Siomai totally make you forget about your health-conscious thoughts maybe that s! It started off as a whole lot more: my photo book, back-story details published., LOL! on traditional steamed momos for free depending on what you like order from Nepal ; ) to. S national dishes South Asian steamed filled dumpling USA, I ’ m to... Street food recipe that is so comforting and easier to make than you think! you like really to... Even in Malaysia round pocket or in a delicious take on traditional steamed are!, tomato soup, soybean and sesame soup take the journal/blog off public viewing you remember.
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